Bloody Mary (Difford’s Recipe)

Bloody Mary (Difford’s Recipe)

www.diffordsguide.com

Discover how to make a Bloody Mary (Difford’s recipe) using Yellow bell pepper, Vodka, Tomato juice (+ 7 more) in 7 easy to follow steps

Keywords

  • bloody mary (diffords recipe)
  • yellow bell pepper
  • vodka
  • tomato juice
  • amontillado sherry
  • lemon juice
  • sugar syrup rich (2:1)
  • celery salt
  • black pepper
  • red hot pepper sauce
  • worcestershire sauce
  • collins glass
View full recipe on www.diffordsguide.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.

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Ingredients

  • 1⁄2 ring Yellow bell pepper
  • 45 ml Vodka
  • 67 1/2 ml Tomato juice
  • 10 ml Amontillado sherry
  • 10 ml Lemon juice
  • 7 1/2 ml Sugar syrup 'rich' (2:1)
  • 2 pinches Celery salt
  • 3 grind Black pepper
  • 8 drop Red hot pepper sauce
  • 4 dashes Worcestershire sauce

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