Bloody Mary (Difford’s Recipe)
Discover how to make a Bloody Mary (Difford’s recipe) using Yellow bell pepper, Vodka, Tomato juice (+ 7 more) in 7 easy to follow steps
Keywords
- bloody mary (diffords recipe)
- yellow bell pepper
- vodka
- tomato juice
- amontillado sherry
- lemon juice
- sugar syrup rich (2:1)
- celery salt
- black pepper
- red hot pepper sauce
- worcestershire sauce
- collins glass
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 1⁄2 ring Yellow bell pepper
- 45 ml Vodka
- 67 1/2 ml Tomato juice
- 10 ml Amontillado sherry
- 10 ml Lemon juice
- 7 1/2 ml Sugar syrup 'rich' (2:1)
- 2 pinches Celery salt
- 3 grind Black pepper
- 8 drop Red hot pepper sauce
- 4 dashes Worcestershire sauce
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