Low Carb Recipes : Seafood Au Gratin

Ingredients

• 2 Tablespoons olive oil
• 1 pound fresh shrimp, peeled and deveined
• 1 pound bay or sea scallops, rinsed and drained
• 3 Tablespoons butter
• 2 Tablespoons oat flour
• 2 egg yolks
• 2 cups hot chicken broth
• 3 Tablespoons chopped shallots
• 1 (4 ounce) can button mushrooms, drained
• 1/2 cup white wine
• 1 pound cooked crab meat (can be canned if good quality)
• 2 cups shredded Provolone cheese
• 1/2 cup grated Parmesan cheese
• 2 Tablespoons chopped fresh parsley