Einkorn Bagel Recipe

Name: Einkorn Bagel Recipe
Ingredients: 3 ¾ cups (450g) einkorn flour (plus extra for dusting); 1 tablespoon coconut sugar (or honey); 1 teaspoon active dry yeast; 1 cup (240ml) warm water (about 105–110°F); 1 tablespoon olive oil; 1 ¼ teaspoons fine sea salt; 4 cups water (for boiling); 2 tablespoons barley malt syrup or honey (for boiling); Optional toppings: sesame seeds, poppy seeds, everything bagel seasoning, sea salt flakes

gluttonlv.com

Bagels have always held a special place at our breakfast table but making them with einkorn flour takes this classic to a whole new level. Einkorn is one of the oldest grains known to us and it's...

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Ingredients

3 ¾ cups (450g) einkorn flour (plus extra for dusting)
1 tablespoon coconut sugar (or honey)
1 teaspoon active dry yeast
1 cup (240ml) warm water (about 105–110°F)
1 tablespoon olive oil
1 ¼ teaspoons fine sea salt
4 cups water (for boiling)
2 tablespoons barley malt syrup or honey (for boiling)
Optional toppings: sesame seeds, poppy seeds, everything bagel seasoning, sea salt flakes