Chris's Basic Mashed Potatoes · Faith Middleton's Food Schmooze
When senior contributor Chris Prosperi made these mashed potatoes we went crazy. They’re rich, creamy, and oh so perfect for turkey, or anything for that matter
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Cooking tools:
- Potato masher
- Colander
- Pot
- Stove
Ingredients
- 5 potatoes (large Idaho, weighing three pounds)
- 2 cups heavy cream
- 1 stick butter (unsalted)
- 1 tablespoon kosher salt
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