Irresistible Amish Peanut Butter Cream Pie Recipe for Sweet Souls
Creamy Amish peanut butter cream pie recipe awaits your kitchen skills. Bake this luscious dessert today for a taste of traditional comfort.
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Cooking tools:
- Hand mixer
- Saucepan
- Whisk
- Stove
- Pie dish
- Mixing bowl
- Wooden spoon
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups (480 milliliters) whole milk
- 4 large egg yolks
- 1 pre-baked 9-inch pie crust (store-bought or homemade)
- ½ cup (120 grams) creamy peanut butter
- ½ cup (100 grams) powdered sugar
- 2 tablespoons butter
- ½ cup (100 grams) granulated sugar
- ¼ cup (30 grams) cornstarch
- ¼ teaspoon salt
- 1 ½ cups (360 milliliters) heavy cream
- 1 teaspoon vanilla extract
- ¼ cup (30 grams) powdered sugar
Ready to cook this?
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