Vegan Taco Pizza | Recipe Cart | Recipe Cart

Ingredients

• 1 pound pizza dough ((store-bought or homemade))
• 3 tablespoons olive oil, (divided)
• 2 tablespoons cornmeal ((optional), as needed)
• 1 medium onion, (diced)
• 1 (14 ounce or 400 gram) package extra-firm tofu, (drained and pressed)
• 3 garlic cloves, (minced)
• 2 teaspoons ground cumin
• 1 teaspoon ancho chile powder
• 1 teaspoon dried oregano
• 1 cup tomato sauce
• 2 tablespoons soy sauce
• 2 tablespoons hot sauce ((optional), or to taste)
• Salt and pepper, (to taste)
• 2 cups vegan refried beans ((homemade or from a can))
• 1/4 cup cashew queso ((or as needed))
• Toppings of choice, such as shredded lettuce, diced tomatoes, black olives, salsa, avocado, and/or tortilla chips/strips*