Gooseberry Gin Jelly Cocktail Recipe | Discerning Drinker

Ingredients

• 2 barspoon Gooseberry jam
• 25 ml Hayman's London Dry Gin
• 60 ml Lustau Amontillado Los Arcos Sherry
• 27 1/2 ml Honey syrup (3 parts honey to 1 water by weight)
• 17 1/2 ml Lemon juice (freshly squeezed)
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
• 2 dashes Angostura Aromatic Bitters