Crispy Hash Brown Waffles | Recipe Cart
Crispy Hash Brown Waffles with melted butter and horseradish, perfect for a salty-savory breakfast treat from The Rachael Ray Staff.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Waffle iron
- Paper towel
- Mixing bowl
- Whisk
- Grater
- Peeler
- Pastry brush
- Spatula
Ingredients
- 3 potatoes
- peeled and shredded
- Salt
- 1/4 cup grated red onion
- 1 egg
- 1/4 cup sour cream
- 1 tablespoon horseradish
- Pepper
- 2 tablespoons melted butter
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