White Chocolate Bread Pudding | Florida Crystals
Decadent but light, that's how we'd describe this White Chocolate Bread Pudding. Top with raspberries and drizzle a white chocolate sauce, and enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridacrystals.com.
Ingredients
- For the Bread Pudding 8 cups (about 2 baguettes) baguette bread
- ends trimmed
- cut into ½-inch cubes 2 ¼ cups heavy cream ¾ cup whole milk ½ cup Florida Crystals® Regenerative Organic Raw Cane Sugar 8 ounces white chocolate
- chopped 2 large eggs 6 large egg yolks ¼ cup fresh raspberries (optional)
- For the White Chocolate Sauce 4 ounces white chocolate
- chopped ¼ cup heavy cream
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