Chef John's Falafel
Enjoy the taste of the Mediterranean with this authentic and flavorful falafel recipe. Made from a blend of chickpeas, fresh herbs, and aromatic spices, these crispy and golden brown falafel balls...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 cups chickpeas (garbanzo beans), soaked overnight
- 1/2 medium onion, roughly chopped
- 1/4 cup fresh parsley, roughly chopped
- 1/4 cup fresh cilantro, roughly chopped
- 2 cloves garlic
- 1 teaspoon cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon baking powder
- 1/4 teaspoon cayenne pepper (optional)
- Salt and pepper to taste
- Oil for frying
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