Spicy Vegan Burrito Bowl: 5 Best Ways to Spice Up Your Meal
Want to spice up your meals? Try these 5 best ways to elevate your Spicy Vegan Burrito Bowl with bold flavors and easy tips. Discover delicious
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Cooking tools:
- Skillet
- Baking sheet
- Oven
- Stove
- Wooden spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Can opener
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 1 cup cooked brown rice (or quinoa for a protein boost)
- 1 can black beans, rinsed and drained
- 1 cup roasted corn kernels (fresh or frozen)
- 1 medium red bell pepper, diced
- 1 small red onion, finely chopped
- 1 avocado, sliced into creamy chunks
- 1 cup chopped fresh cilantro
- Juice of 1 lime
- 1 tablespoon olive oil
- 2 teaspoons smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon chipotle chili powder (adjust to spice preference)
- Salt
- pepper
- Optional: sliced jalapeños for that extra kick
Ready to cook this?
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