Sautéd vegetables with broccoli sauce (Thermomix® Cutter) - Cookidoo® – the official Thermomix® reci

Ingredients

• 75 g apple
• 325 g zucchini
• 400 g carrot
• 40 g Parmesan cheese
• 60 g walnuts
• 40 g leek
• 35 g olive oil
• 200 g broccoli
• 1 tsp sea salt
• ½ tsp ground black pepper
• 40 g dry white wine
• 90 g water
• ¼ tsp Vegetable stock paste
• 2 garlic cloves
• ½ tsp nutmeg
• 80 g pouring (whipping) cream