Ukrainian Christmas Bread Kolach – Wobblycogs Workshop
Discover how to make delicious Ukrainian Christmas Bread Kolach with this easy-to-follow recipe from Wobblycogs Workshop. Perfect for holidays!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wobblycogs.co.uk.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Tube pan
- Baking sheet
- Oven
- Cooling rack
- Pastry brush
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Parchment paper
Ingredients
- 7g active dry yeast
- 1 teaspoon sugar
- 80ml lukewarm water
- 3 large room-temperature eggs
- 2 tablespoons sugar
- 2 tablespoons oil
- 1 teaspoon salt
- 120ml lukewarm water
- 560g all-purpose flour
- 1 egg yolk beaten with 1 teaspoon water for glaze
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