Ukrainian Paska | Recipe Cart
Experience the rich flavors of Ukrainian Paska, a traditional Easter bread, with this detailed recipe straight from oventales.com. Perfect for bakers looking to craft a special treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Springform pan
- Stand mixer
- Instant-read thermometer
- Pastry brush
- Cooling rack
- Oven
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Aluminum foil
Ingredients
- 6- 7 C Flour ((800g))
- 4 Tsp Active Dry Yeast ((7g or 2 pkts))
- 5 Tbsp Sugar ((75g))
- 1 1/2 C Milk , Whole or 2% ((350g))
- 3 Eggs ((Large))
- 1/4 C Butter ((50g))
- 2 1/4 Tsp Salt ((14g))
- 1/2 Tsp Vanilla Extract
- 1/2 C Raisins
- Few Strands Saffron
- 2 Tbsp Coarse Sugar
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