BLT Salad with Tomato-Lime Vinaigrette Recipe

BLT Salad with Tomato-Lime Vinaigrette Recipe

www.cuisineathome.com

You won’t be able to get enough of this light and fresh version of a classic: BLT Salad. Combined with a guilt-free Tomato-Lime Vinaigrette dressing, it'll call you back for seconds!

View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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Cooking tools:

  • Grater
  • Fine-mesh sieve
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Serving platter
  • Measuring spoon
  • Refrigerator

Ingredients

  • 4 large ripe tomatoes (about 2 pounds), divided
  • 3 tablespoons fresh lime juice
  • ½ teaspoon plus ⅛ teaspoon kosher salt, divided
  • ¼ teaspoon sugar
  • ⅛ teaspoon ground red pepper
  • 1½ tablespoons olive oil
  • 6 cups lightly packed torn fresh romaine lettuce
  • 2 cups lightly packed fresh arugula
  • ⅓ cup coarsely chopped fresh cilantro leaves
  • ½ cup cherry tomatoes, halved
  • 6 slices thick-cut bacon, cooked and crumbled

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