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Potato Puffs - Indiana Connection

Potato Puffs - Indiana Connection

www.indianaconnection.org

Mix well. Drop by ½ tablespoon in hot oil or you can also fry them in a skillet in some hot oil as patties. Fry until golden brown on both sides.

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Ingredients

  • 2 cups leftover mashed potatoes
  • 1 whole egg, beaten
  • ½ t. salt
  • ¼ t. pepper
  • 1/3 cup all purpose flour
  • 1 t. baking powder

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