Individual Caramel Pecan Cakes Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.co

Ingredients

• for caramel
• 2 cups sugar
• 1 1/2 cups water, divided
• for cake
• 1/2 cup pecans
• 1/2 stick unsalted butter, melted
• 1 large egg, lightly beaten
• 1/3 cup heavy cream
• 1 1/4 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/4 cup granulated sugar
• 1/4 cup packed brown sugar
• whipped cream
• equipment
• 8 (6-oz) ramekins