Chai Infused Custard!
Hands up if you like tea and custard - together? Baked into tarts, drizzled over puddings or eaten on its own; custard is so hard to resist, in particular, chai infused custard! What desserts do you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maduratea.com.au.
Cooking tools:
- Tea infuser
- Stove
- Saucepan
- Whisk
Ingredients
- 2 Madura Te Chai Leaf Infusers
- 2 whole eggs
- 3 tbs cornflour
- 3 cups of milk
- 3 tbs caster sugar *to taste
- 1 tsp vanilla essence
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