Chai Pancakes Recipe

Name: Chai Pancakes Recipe
Ingredients: 2 free range eggs; 2 cups flour; 3 tablespoons sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1/2 cup brewed black chai tea - use 1 leaf pyramid chai tea bag to ½ cup of water (discard tea bag once brewed); 4 tablespoons butter, melted and cooled; ½ teaspoons vanilla extract; Oil – we use coconut; 1 1/2 cups infused buttermilk (homemade – see below *); 1 ½ cups Milk; 1 x tablespoon lemon juice

maduratea.com.au

Ingredients: 2 free range eggs. 2 cups flour. 3 tablespoons sugar. 2 teaspoons baking powder. 1 teaspoon baking soda. 1 teaspoon salt. 1/2 cup brewed black chai tea - use 1 leaf pyramid chai tea bag...

View full recipe on maduratea.com.au

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Ingredients

2 free range eggs
2 cups flour
3 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup brewed black chai tea - use 1 leaf pyramid chai tea bag to ½ cup of water (discard tea bag once brewed)
4 tablespoons butter, melted and cooled
½ teaspoons vanilla extract
Oil – we use coconut
1 1/2 cups infused buttermilk (homemade – see below *)
1 ½ cups Milk
1 x tablespoon lemon juice