Slow Cooker Mango Salsa Chicken Burritos | Food Stuff

Slow Cooker Mango Salsa Chicken Burritos | Food Stuff

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Ingredients

  • 1 Teaspoon Chili Powder
  • 1 Teaspoon Cumin (more if you like a little more spicy bite)
  • 1 Clove of Garlic, minced
  • ¼ Teaspoon Ground Coriander
  • 2-3 cups Mango Salsa or Pineapple Salsa (depending on how big the breasts are, you want them to be fully covered)
  • 4 Boneless, skinless Chicken Breasts

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