Orange and cinnamon swirl loaf: Light and sweet bread goodness

Name: Orange and cinnamon swirl loaf: Light and sweet bread goodness
Total time: 60 min
Ingredients: 450 g plain flour; 2 level tsp salt; 2 tbsp sugar; 2 eggs, beaten; juice and grated zest of 1 orange; 1 level tsp sugar; 120 ml warm water (45°C); 2 level tsp dried yeast; 1 tbsp powdered cinnamon; 60 g soft brown sugar; 44 tbsp apricot jam

www.thesouthafrican.com

If you love baking and having your food surprise you, try this great orange and cinnamon swirl loaf. It's pretty and great for the holidays.

View full recipe on www.thesouthafrican.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.

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