Pasta With Peas and Bacon

Name: Pasta With Peas and Bacon
Ingredients: 3 ounces fresh bacon; some black pepper; 6 ounces heavy cream; 2 Tbsps onions; some parmesan cheese; some fresh parsley optional; 1/2 cup fresh peas blanched; 1 tsp salt; 1 pound tortellini; 1 ounce frozen ounce

spoonacular.com

Pasta With Peas and Bacon with bacon, pepper, heavy cream, onions, parmesan cheese, parsley optional, peas blanched, salt, tortellini, ounce takes only about 45 minutes to make. One serving costs $

Keywords

bacon
pepper
heavy cream
onions
parmesan cheese
parsley optional
peas blanched
salt
tortellini
ounce

View full recipe on spoonacular.com

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