Vegan Fruit & Oat Breakfast Pizza

Vegan Fruit & Oat Breakfast Pizza

www.countrycrock.com

Pizza for breakfast? Yes please! This recipe for vegan, gluten-free Fruit and Oat Breakfast Pizza uses oats and nuts for a delicious crust that's topped with your favorite yogurt and fruits. A...

Keywords

  • Make ahead
  • Dessert
  • Snack
  • Country Crock Plant Butter
  • Easy
  • fruit
  • Grain
  • Cooking with children
  • Party
  • Cooking for children
  • Kids party
  • American
  • Bake
  • brunch
  • Baked goods
  • Egg free
  • Vegetarian
  • Vegan
  • Gluten free
  • Dairy free
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Ingredients

  • 1 tablespoon flax meal
  • 1 1/2 cups gluten-free rolled oats
  • 1 cup assorted coarsely chopped nuts, we used pecans, walnut and pistachios
  • 1/4 cup Country Crock® Plant Butter Sticks with Avocado Oil, melted
  • 3 tablespoons maple syrup
  • 1/2 teaspoon cinnamon
  • 1 cup vegan yogurt
  • 1 1/2 cups cut up assorted fresh fruit, we used kiwi, strawberries, raspberries and blueberries
  • 1 tablespoon almond butter, melted

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