Christmas Tree Camembert – IGA Spanos - Supermarket QLD

Christmas Tree Camembert – IGA Spanos - Supermarket QLD

spanos.com.au

Everybody loves freshly baked bread, and what could be better than soft and fluffy bread served alongside warm, oozy baked Camembert for a fun take on cheese fondue?

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Ingredients

  • 800 g bread flour, plus extra for dusting
  • Salt
  • 1 x 7 g sachet of dried yeast
  • 500 mL lukewarm water
  • 2 x 250 g rounds of Camembert cheese
  • 3 cloves garlic, crushed
  • 50 g unsalted butter
  • ½ bunch fresh rosemary
  • Olive oil

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