Ham, Potato, and Cheese Quiche | Recipe Cart
The perfect recipe for leftovers, this Ham & Potato Cheesy Quiche includes cooked potato, ham chunks, onion, and cheese. It is so flavor-packed and quick to bak
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Cooking tools:
- Pie dish
- Skillet
- Oven
- Stove
- Fork
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Aluminum foil
- Slotted spoon
- Microwave
- Toaster oven
- Refrigerator
Ingredients
- 1 pie crust (9" deep-dish crust)
- 3 large eggs (large )
- 2 egg yolks (large)
- 3/4 cup milk
- 1/2 cup ham (diced-leftovers, or 1 ham steak )
- 1 cup cheese (shredded, any variety you prefer)
- 1/4 cup cherry tomatoes (halved)
- 1 small onion (diced)
- 1 small russet potato (diced *if you have leftover potato use 1/2 cup worth.)
- 1/4 tsp. black pepper
- 1/4 tsp. salt
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 2 tbsps. oil
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