DIY: A Perfect Cheese Danish | culture: the word on cheese
A chèvre-cream cheese combo paired with cherries makes the ideal filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culturecheesemag.com.
Ingredients
- 3 cups frozen pitted mixed sweet and sour cherries
- 1 tablespoon lemon juice
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/8 teaspoon almond extract (optional)
- 4 ounces chèvre (room temperature)
- 2 ounces cream cheese (room temperature)
- 1/4 cup confectioners’ sugar (plus more to garnish)
- 1 teaspoon vanilla extract
- 1 17.25 ounce box frozen puff pastry dough, thawed in the fridge overnight
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