Penne with Spicy Vodka Sauce

Penne with Spicy Vodka Sauce

www.creamette.com

4 Stir in tomato puree and heavy cream and bring to a simmer. Reduce heat to low and season with salt and pepper, to taste.

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 16 oz Creamette® Penne Rigate
  • 2 tbsp olive oil
  • 2 shallot, minced
  • 3 garlic clove, smashed
  • 3/4 cup vodka
  • 1 (14 oz.) tomato purée
  • 3/4 cup heavy cream
  • 1/4 tsp crushed red pepper flakes
  • 1/2 cup grated Parmigiano-Reggiano

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