Cream Cheese Marbled Brownies

Cream Cheese Marbled Brownies

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With the rack in the middle position, preheat the oven to 180 °C (350 °F). Lines the bottom of a 20-cm (8-inch) square baking dish with a strip of parchment paper, letting paper hang over two sides.

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Ingredients

  • 1 recipe uncooked classic brownies
  • 125 g cream cheese, at room temperature
  • 1/4 cup (60 ml) sour cream or 10% plain yogurt
  • 2 tablespoons (30 ml) icing sugar

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