Pad Thai Latkes - Kosher.com

Ingredients

• 2 zucchinis
• 2 medium-to-large carrots
• 1-2 teaspoons freshly minced ginger or 1-2 cubes Gefen Frozen Ginger
• 1-2 cloves garlic
• 2 green onions, sliced
• 2 eggs
• 1/3 cup flour
• 1 teaspoon kosher salt
• freshly ground Gefen Black Pepper
• oil, for frying (I use Manischewitz Grapeseed)
• 1 tablespoon Glicks Soy Sauce
• 1 tablespoon Gefen Maple Syrup
• 1 tablespoon hoisin sauce
• 1 tablespoon rice vinegar
• sriracha hot sauce
• sweet Thai chili sauce
• fresh mint
• lime juice
• green onion
• chopped peanuts