Pecan Sweet Potato Casserole | Recipe Cart
Naturally sweetened pecan sweet potato casserole with rosemary and cinnamon. Perfect for holiday gatherings; serves 10. Prep & cook times: 20 min & 1 hr 30 min total.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Parchment paper
- Baking sheet
- Square baking dish
- Oven
- Oven mitt
- Fork
- Mixing bowl
- Spoon
- Hand mixer
- Potato masher
- Microwave
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 pounds sweet potatoes (about 4 medium)
- 1/2 stick (4 tablespoons) unsalted butter, melted
- ½ cup milk of choice
- ¼ cup maple syrup
- ½ teaspoon vanilla extract
- ¼ teaspoon ground nutmeg
- 1/2 teaspoon fine salt
- 3 tablespoons unsalted butter, softened
- 1/4 cup packed coconut sugar or dark brown sugar
- ¾ cup pecan halves or pieces, finely chopped
- 2 teaspoons finely snipped fresh rosemary leaves (optional)
- 1/2 teaspoon ground cinnamon
- Pinch of fine salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spiced Sweet Potato Casserole
love2feed.me
Sweet Potato Casserole | Recipe Cart
getrecipecart.com
Sweet Potato Casserole with Pecan Streusel
championshipcatering.com
Sweet Potato Pecan Casserole Recipe
food.com
Sweet Potato Casserole | Recipe Cart
getrecipecart.com
Sweet Potato Pecan Casserole - Skinny Daily Recipes
haifantasy.com
Sweet Potato Casserole with Pecans
master-recipes.com
Sweet Potato Casserole with Pecans
tasteofhome.com