Recipe Muffin-style Pizza (gluten-free, dairy-free) - FRIJE
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Ingredients
- 1 gluten-free pizza dough
- 100 g of fresh sheep cheese
- 100 g of cherry tomato
- 6 teaspoon of pesto
- 2 teaspoon of olive oil
- 200 g of bread mix flour GLUTEN FREE
- 200 ml of water
- 4 g of dehydrated baker's yeast gluten-free
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