How to make Traditional Bihari Litti Chokha Recipe
It consists of wheat and sattu combined along with spiced and stuffed into maida balls and deep fried in ghee or baked in the oven.
Ingredients
- As required Ingredients For Litti
- 3.50 cup Whole Wheat Flour
- 3/4 cup Ghee
- 0.33 teaspoon Baking soda
- 2 tablespoon Curd (Dahi / Yog
- 1 teaspoon Ajwain
- 1 teaspoon Salt , to taste
- As required Lukewarm Water , to knead the flour
- As required Ingredients for Filling
- 1.50 cup Roasted Gram Flour
- 1 inch Ginger , grated
- 2 cloves Garlic , grated
- 2 Green Chilies , finely chopped
- bunch Coriander Leaves , a small finely chopped
- 1/2 teaspoon Kalonji
- 1/2 teaspoon Fennel seeds , pounded
- 1 tablespoon Mustard oil
- As required Salt
- 1 teaspoon Lemon juice
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