Fresh Tomato Basil Sauce - alive magazine
2 yellow onions, peeled and diced 1 Tbsp (15 mL) extra-virgin olive oil 4 cups (1 L) tomatoes, chopped Sea salt and fresh pepper to taste 1 cup (250 mL) basil…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Ingredients
- 2 yellow onions, peeled and diced
- 1 Tbsp (15 mL) extra-virgin olive oil
- 4 cups (1 L) tomatoes, chopped
- Sea salt
- fresh pepper
- 1 cup (250 mL) basil leaves
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