BBQ Chicken Potato Skins Recipe | Wine & BBQ Trail
Enjoy this BBQ Chicken Potato Skin recipe served at Adam Puchta Winery at the Berries & BarBQ Wine Trail on the Hermann Wine Trail located in historic Hermann Missouri.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 cup chicken broth
- 1/2 cup your favorite BBQ sauce (we like the original Sweet Baby Ray’s)
- 5 small baking potatoes
- 1/2 tablespoon olive oil
- 1 onion, sliced
- 1/2 teaspoon salt
- 2/3 cup shredded cheddar/mozzarella cheese blend
- 1/3 cup chopped parsley
- Sour cream
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