BANG BANG CHICKEN – Basketcase Gourmet

Ingredients

• 2 Chicken Breasts
• Chicken stock to cover (optional aromats)
• 2 carrots – julienned or grated
• 1 cucumber - julienned or finely sliced into matchsticks
• 6 Spring onions - shredded
• Handful bean shoots – washed (optional)
• 2 tbs toasted sesame seeds or 2 tbs crispy shallots
• 1 small bunch of coriander – washed and roughly chopped
• 1 Red chilli – finely sliced
• 125ml of BANG BANG SAUCE