Peanut Butter Breakfast Bar- IGA Tasmania

Ingredients

• 3 small ripe bananas
• 1/4 cup dried apricots, softened in water and drained
• 1/4 cup crunchy or smooth peanut butter, plus 1/2 cup for the top
• 1 tsp vanilla extract
• 4 tbsp maple syrup
• 1.5 cup rolled oats
• 1/2 cup almond meal
• 1/2 cup flaxseed meal
• 2 tbsp chia seeds
• 1/2 tsp ground cinnamon
• 1/2 tsp salt