Raspberry Patch Crumb Bars | Reader's Digest Canada
"To give these fresh, fruity bars even more crunch, add a sprinkling of nuts to the yummy crumb topping. Everyone will want to indulge." —Leanna M. Thorne
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 3 cups all-purpose flour
- 1-1/2 cups sugar (divided)
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp ground cinnamon
- 1 cup shortening
- 2 large eggs (room temperature, lightly beaten)
- 1 tsp almond extract
- 1 tbsp cornstarch
- 4 cups fresh or frozen raspberries
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