Börek | UNIQ Real Estate
Börek is a traditional Turkish dish that has its origins in the Ottoman Empire. It is made from thin pastry dough filled with minced meat, cheese, or
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uniqrealestate.com.
Ingredients
- 3 eggs
- 2 cups yogurt
- ¼ cup olive oil
- 2 cups spinach, chopped
- ¼ cup fresh dill, chopped
- ½ cup parsley, chopped
- 3 green onions, chopped
- ½ cup grated mozzarella
- ½ cup feta cheese, crumbled
- 2 tablespoons olive oil
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 12 phyllo sheets
- 2 tablespoons nigella seeds (or sesame seeds)
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