Ingredients
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- 1/2 teaspoon chopped fresh oregano
- 1/4 teaspoon grated lemon rind
- 1/4 teaspoon kosher salt
- 3 cups chopped romaine lettuce
- 1 cup quartered cherry tomatoes
- 1/4 cup vertically sliced red onion
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