Chicken Alfredo Casserole with Buttermilk Biscuits | Once A Month Meals

Ingredients

• Ingredients
• Containers
• Supplies
• 2 tablespoons butter, #1
• 4 cups slice Mushrooms
• 1 cup dice Onion
• 4 cups Alfredo Sauce
• 4 cups cook and dice Chicken, Boneless Breasts
• 4 cups dice and cook Broccoli
• ½ teaspoons Italian Seasoning
• ¼ teaspoons Salt
• ¼ teaspoons Black Pepper
• 15 individual Refrigerated Biscuit
• 2 tablespoons melt butter, #2
• 2 8x8 Baking Pans
• Foils
• Labels