Lighter Chicken Parmesan
Introducing a healthier version of the classic, indulgent chicken parmesan... duh, duh, da, da! Lighter Chicken Parmesan! These tender chicken breasts are coated in a light and cheesy breadcrumb...
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Cooking tools:
- Instant-read thermometer
- Nonstick skillet
- Oven
- Stove
- Pot
- Saucepan
- Dish
- Mixing bowl
- Colander
- Whisk
- Spatula
- Tongs
Ingredients
- 1 (24-ounce) jar marinara sauce
- 1 tablespoon balsamic vinegar
- 1/2 cup panko breadcrumbs
- 1/2 cup parmesan, grated, divided
- 1/4 cup fresh flat-leaf parsley, finely chopped, divided
- kosher salt, to taste
- freshly ground black pepper, to taste
- 2 large egg whites, lightly beaten
- 1 1/2 pounds chicken
- 12 ounces whole-wheat angel hair pasta
- 1 tablespoon olive oil
- 1/2 cup fresh mozzarella, shredded
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