Ham Steak Croque Madame | Smithfield
This ham steak croque-madame is an indulgent meal that tastes as rich as it sounds—sourdough bread piled high with juicy ham steak, melted Gruyère cheese, creamy béchamel sauce, and fried egg. A...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at smithfield.sfdbrands.com.
Ingredients
- Anytime Favorites Hickory Smoked Boneless Ham Steak, 8 oz., 2 slices
- Butter
- All-Purpose Flour
- Whole Milk
- Nutmeg
- Salt
- Ground Black Pepper
- Gruyère Cheese
- Sourdough Bread
- Dijon Mustard
- Eggs
- Salt and Pepper
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