An Evolved Oat-flour Pancake
Discover an improved oat-flour pancake recipe that eliminates sugar, salt, and white flour for a healthier, gluten-free option packed with fiber and antioxidants. Perfect for health-conscious pancake...
Ingredients
- 1 cup whole-grain oat flour (can be made with oatmeal and a blender)
- 2 teaspoons baking powder
- 1/2 teaspoon cream of tartar
- 1 egg white
- 2 tablespoons vegetable oil
- 3/4-1 cup milk
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