Chef Hosie’s Booya-Mary – Recipes for Club + Resort Chef

Chef Hosie’s Booya-Mary – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Chef Hosie’s Booya-Mary: A refreshing Buffalo Drink with seafood garnish for 6 servings. Perfect for cocktail parties!

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Ingredients

  • Absolut Peppar
  • Herbsaint or Pernod
  • yellow tomatoes
  • clam juice
  • lemon
  • Lea & Perrins Worcestershire Sauce
  • old bay seasoning
  • jumbo boiled shrimp
  • raw oysters
  • jumbo lump crab meat
  • sashimi grade Ahi tuna
  • mussels
  • pickled haricots verts
  • fennel leaves
  • celery sticks

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