Lasagna with Raclette Le Fribourg - Fromi
Explore unique flavors with Fromi products in this delightful recipe!
Ingredients
- 600 g Raclette Le Fribourg
- 500 g fresh minced meat
- 500 g tomato coulis
- Lasagna sheets
- 1 onion
- Salt / Pepper
- Béchamel sauce
- 30 g butter
- 30 g flour
- 500 ml milk
- Salt / Pepper / Nutmeg / Bay leaf
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