Thermomix recipe: Leafy Herb, Lemon and Chickpea Salad | Tenina.com

Thermomix recipe: Leafy Herb, Lemon and Chickpea Salad | Tenina.com

tenina.com

A delicious salad that works like a charm with any charred meat or fish. Add it to your BBQ menus this summer. Fresh, leafy, tasty and easy. TICK.

Keywords

  • Thermomix
  • quinoa
  • chickpeas
  • recipe
  • tenina
  • easy
  • grain free
  • gluten free
  • lemon
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Ingredients

  • 100 Grams quinoa (I used a mixed blend, but any colour is fine)
  • water for rinsing and steaming
  • Handfuls fresh mint
  • Handfuls fresh coriander or cilantro leaves
  • Handfuls flat leaf parsley leaves
  • 4 spring onions, sliced on the angle
  • 2-3 soft skinned lemons
  • 1 400g tin chickpeas, drained
  • 100 Grams Extra Virgin Olive Oil (EVOO)
  • 1 Teaspoon dried red chilli flakes
  • 2 Teaspoons pink salt flakes
  • 100 Grams almonds slow roasted (see note)

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