Baby marrow and Balsamic tomato gnocchi | Woolworths TASTE
Enjoy this flavorful gnocchi dish with tender baby marrow, balsamic-caramelised cherry tomatoes, and creamy buffalo mozzarella. A vibrant and satisfying meal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 T olive oil (plus extra)
- 1x 600 g punnet Woolworths cherry tomatoes
- 5 g fresh basil
- 3 garlic cloves, sliced
- 150 g baby marrow spaghetti
- lemon juice, to taste
- salt and pepper, to taste
- chilli, to taste
- 2x 500 g Woolworths Italian potato gnocchi
- 80 g butter
- fresh buffalo mozzarella, to serve
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