Double Chocolate Peppermint Cookies Recipe | Samsung Food App

Ingredients

• 1 1/4 Cups Gluten Free 1-to-1 Flour Blend (I use Bob's Red Mill)
• 1/2 Cup Dutch Process Cocoa Powder
• 1 teaspoon Baking Powder
• 1/2 teaspoon Baking Soda
• 1 teaspoon Salt
• 2/3 Cup Light Brown Sugar
• 1/3 Cup Sugar
• 1/2 Cup Olive Oil
• 1 Egg
• 1 1/2 teaspoons Vanilla
• 1/4 Cup Non Dairy Milk
• 1 Cup Allergen Free Chocolate Chips
• 1/2 Cup Vegan Butter (room temperature)
• 1/2 teaspoon Vanilla
• 1/2 teaspoon Peppermint Extract
• 2 Cups Powdered Sugar (sifted)
• 1 1/2 teaspoons Non Dairy Milk
• Red Food Coloring
• Candy Canes