Million Dollar Chicken Alfredo
Your tastebuds are about to hit the jackpot! This Million Dollar Chicken Alfredo is a treasure trove of creamy, melty, cheesy flavors that'll have you convinced you've struck it rich. It certainly is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Cooking tools:
- Baking dish
- Pot
- Colander
- Skillet
- Whisk
- Spoon
- Oven
- Stove
Ingredients
- 1 pound cavatappi pasta
- 5 tablespoons unsalted butter
- 5-7 cloves garlic, minced
- 1/3 cup all-purpose flour
- 3 cups half-and-half
- 2 cups chicken broth
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 2 cups parmesan cheese, freshly grated
- 2 cups chicken, cooked, shredded
- 6-8 slices provolone cheese
- 1 cup sour cream
- 1 cup mozzarella cheese, freshly grated
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