Coconut Chicken Bites Recipe
These nuggets are perfect for nibbling any time of year. Quick and easy to make, this recipe for Coconut Chicken Bites with red pepper sauce makes the perfect dippable snack, too.
Keywords
- appetizers
- Chicken
- Easter
- easy
- New Year's Eve
- quick
- Quick & Easy
- Snacks
Ingredients
- ½ cup cornstarch
- 2 tsp. kosher salt, divided
- ½ tsp. cayenne pepper
- 1 cup canned coconut milk
- 1 ½ cups shredded unsweetened coconut
- ¾ cup panko bread crumbs
- 1 lb. boneless, skinless chicken breasts, cut into 2-inch chunks
- Vegetable oil
- 2 cups seeded and chopped red bell peppers
- 1 cup sugar
- ½ cup rice vinegar
- 1 Tbsp. minced fresh ginger
- 2 tsp. red pepper flakes
- 1 Tbsp. cornstarch
- 1 Tbsp. cold water
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